Fluffy pancakes drizzled with our pure, golden honey create the perfect balance of sweetness and comfort. Whether you enjoy a lazy Sunday brunch or a quick weekday treat, this duo will delight your taste buds.

Top with fresh fruits, nuts, or even a dollop of yogurt for an extra indulgence. Taste the harmony of nature with every bite!

Ingredients:

For the pancakes:

• 1 cup all-purpose flour
• 1 tablespoon sugar
• 1 teaspoon baking powder
• ½ teaspoon baking soda
• ¼ teaspoon salt
• ¾ cup milk
• 1 egg
• 1 teaspoon vanilla extract
• 1 tablespoon melted butter or oil

For serving:

• Karibee Honey (to drizzle)
• Fresh fruits (e.g., berries, banana slices)
• Butter (optional)

Instructions:

1. Mix Dry Ingredients – In a bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
2. Prepare Wet Ingredients – In another bowl, whisk milk, egg, vanilla extract, and melted butter.
3. Combine – Pour the wet ingredients into the dry ingredients and gently mix until just combined (do not overmix).
4. Cook the Pancakes – Heat a non-stick pan over medium heat. Lightly grease with butter or oil. Pour small amounts of batter onto the pan. Cook until bubbles form, then flip and cook until golden brown.
5. Serve – Stack the pancakes, drizzle with Karibee Honey, and top with fresh fruits or butter.

Enjoy your fluffy pancakes with Karibee Honey!